- 䜾
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Cantonese: zaam1------------------------------------------------------------Definition: fermented beans; salted beans------------------------------------------------------------Rad.-Add. str. Index: [151.9]Total strokes: 16Radical: 豆------------------------------------------------------------Unicode: U+473ECangjie: MTYTA------------------------------------------------------------Hanyu Da Zidian: 63568.110Kang Xi: 1192.290
Chinese-English-Asian dictionary. 2013.